PINSA XL FORMAT
Pinsami Professional Pinsa XL format is born from the idea of meeting different needs: like take away or to be prepared with different toppings for each slice, for maximum variety.
But they are also ideal for serving large tables, like apetizers for family events or to combine different restaurateur needs. Pinsa XL is available in classic version.
SIZE
31cm x 36cm
WEIGHT
3 x 420gr
QUANTITY (PER PACK)
3 pcs
PINSA XL CLASSIC
Wheat flour type “0”, water, rice flour, soy flour, rice semolina, salt, extra virgin olive oil, dried wheat sourdough starter, dried brewer’s yeast, natural flavourings.
Preservative: sorbic acid.
May contain mustard and lupin.
CHOOSE THE IDEAL STORAGE
that meets your needs
COOKING INSTRUCTIONS
suitable for every type of oven
PROFESSIONAL GRADE OVEN
Temperature
290/300°C
30% bottom
70% top
7/8 minutes
depending on the topping
CONVENTION OVEN
Temperature
220/240°C
minimum
8 minutes
depending on the topping
BAR OVEN
Temperature
Cooking time for:
Fresh and thawed products