Dessert

Pinsa Monoporzione con Frutta

Pinsa single-serve with fruits

The single-serve Pinsa can be served as dessert with fresh fruits and different types of creams. You can choose to serve Pinsa with different seasonal fruits all year long, keeping it always on your menu for your customers to try. Follow these quick and easy steps for its preparation: First, start preparing the custard: in […]

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Pinsa con Crema di Nocciole e Frutta

Pinsa hazelnut flavour

This Pinsa with hazelnut and fresh fruits is a flavoursome dessert to serve to your clients. It is quick and easy to prepare and ready in just a few minutes! Bake in the oven for a few minutes, and once attained the desired crispiness, top the Pinsa crust with the hazelnut cream and the sliced

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