PINSA ROOM TEMPERATURE FOR FOODSERVICE
The Pinsami Professional Room Temperature Line is a new product, the result of a lengthy research aimed at constantly improving the product and the service that comes with it.
This Pinsa Romana, therefore, can be stored at room temperature and has a shelf life of 90 days.
They are particularly handy for professionals who do not have much space in the fridge or freezer.
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COOKING INSTRUCTIONS
suitable for every type of oven
PROFESSIONAL GRADE OVEN
Temperature
290/300°C
Heat distribution
30% bottom
70% top
Cooking time
4/6 minutes
depending on the toppings
CONVENTION OVEN
Pinsa position
on the grill
(not on a tray)
Temperature
220/240°C
Fan
minimo
Cooking time
5/7 minutes
depending on the toppings
BAR OVEN
Before cooking
preheat
the oven
Temperature
250°C
Cooking time
5/6 minutes
depending on the toppings
